-1 can (6 oz.) tuna in water, drained, flaked
-7 tablespoons Mayonnaise, divided
-1/4 cup chopped onion
-1/4 cup chopped green pepper
-1/2 teaspoon dried basil leaves
-1/2 teaspoon dried oregano leaves
-8 slices whole-grain bread
-4 Havarti Cheese Slices
1. Mix tuna, 3 tablespoons of the mayo, onion, green pepper and seasonings
2. Cover each of 4 bread slices with tuna mixture, 1 Havarti slice and second bread slice
3. Spread outsides of each sandwich with 1 tablespoon mayonnaise
4. Cook in skillet on medium heat until lightly browned on both sides
5. Enjoy immediately